Lunch Menu

Crushed chick peas, tahini, lemon, garlic and olive oil

A mix of green and black olives

Yoghurt dip with cucumber, dill, garlic and olive oil

Beetroot, olive oil and dill mixed with garlic and yoghurt

Chargrilled sweet peppers blended with feta cheese, garlic and olive oil

Fried aubergine and courgette in a homemade tomato sauce with garlic, onions, and peppers

Lightly spiced fried and blended chick peas, onion, garlic, dill, puréed potatoes and broad beans served with hummus

Sautéed mushrooms with garlic, mozzarella cheese, parsley and cream served with bread

Beef meatballs with homemade tomato sauce served with bread

Filo pastry rolls filled with mozzarella cheese, feta cheese, spinach, parsley and dill

Filo pastry rolls of beef pastrami, spicy sausage, sweet peppers, parsley and mozzarella cheese

Filo pastry rolls of minced beef and onion, with mozzarella cheese, parsley and garlic

Homemade with garlic, herb butter and cheese

Lightly fried fritters of blended courgette, carrot, onion, potato, egg, flour, dill and spices served with yoghurt

Marinated pieces of chicken shish cooked on the charcoal grill

Marinated lamb köfte cooked on the charcoal grill

Choose from marinated lamb köfte or chicken shish wrapped in a flat bread, grilled again and served with yoghurt and tomato sauce

Choose from marinated lamb köfte or chicken shish, cooked on the charcoal grill and placed on a bed of bread, served with yoghurt and tomato sauce

Choose from marinated lamb köfte or chicken shish served on a bed of smoked aubergine purée

Diced chicken with asparagus and mushrooms in a creamy sauce, served with rice

Diced chicken with tomatoes, peppers, onion and mushrooms, topped with mozzarella cheese and served with rice

Beef meatballs with tomatoes, peppers, onion and mushrooms, topped with mozzarella cheese and served with rice

Slices of aubergine and lamb köfte topped with a homemade tomato sauce and served with salad

Freshly prepared sea bass served with puréed potatoes and mixed vegetables

Freshly prepared salmon served with puréed potatoes and mixed vegetables

Beef meatballs, cherry tomatoes and spinach in a homemade tomato sauce, served with garlic bread

Diced chicken with mushrooms and homemade pesto sauce, garnished with parmesan cheese and served with garlic bread

Pan fried seasonal vegetables in a homemade tomato sauce, served with garlic bread

Seasonal vegetables cooked on the charcoal grill and topped with a homemade tomato sauce, served with salad

Lightly spiced fried and blended chick peas, onion, garlic, dill, puréed potatoes and broad beans served with hummus and salad

Mixture of aubergine, peppers, courgette, potatoes and tomato, topped with béchamel sauce and served with salad

Aubergine stuffed with seasonal vegetables in a homemade tomato sauce, topped with mozzarella cheese and served with salad

Marinated pieces of chicken shish

Marinated pieces of chicken shish with a Peri-Peri sauce dressing

Marinated pieces of chicken shish with a Caesar sauce dressing

Marinated pieces of chicken shish with a sweet chilli sauce dressing

Lightly spiced fried and blended chick peas, onion, garlic, dill, puréed potatoes and broad beans